Brisbane | Gold Coast

Artichoke Restaurant

Indulge Your Tastebuds At This Spectacular Waterfront Space

Artichoke Restaurant

Have you ever dreamed of spending your afternoon sipping champagne by the water, indulging in mouth-watering dishes by world-class chefs? We're all about indulging in the finer things in life, and at the stunning Artichoke Restaurant, you really can.

Moving down to the Marine Village a little over a year ago, Artichoke Restaurant has quickly captured the hearts of the locals around, combining their stunning waterfront location with a totally mouth-watering menu for a truly incredible space. Located down by the water, you can guarantee you'll be wow'ed as soon as you walk through the front doors of the restaurant, with a chic, comfortable indoor dining space opening out to waterside outdoor seating perfect for a lazy weekend by the water with your friends, family and a bottle of wine.

Serving up a stunning menu, their food is just as stunning as their location. Describing their cuisine as a unique blend of Australian, Indian, French, Italian and Asian flavours, you're guaranteed to find plenty of unique and exciting flavours on the menu, with everything from Tempura Bugs to 180 Day Aged Eye Fillet gracing their menu for you to try.

Filling the menu with fresh seafood and quality beef, indulge yourself in an entree of Scallops or Wagyu Carpaccio before making your way down to mains, where you can delight in dishes including Crab Tortellini, Panko Crumbed Lamb Cutlets and Slow Cooked Beef, as well as a range of mouth-watering desserts to perfectly round out any lunch or dinner out.

With so many drool-worthy options, you should have no problem deciding on something to eat - But if you're feeling a little more adventurous (or you really, truly can't decide), Artichoke can introduce you to a whole other world of taste with their incredible 'Trust The Chef' degustation! Available every Wednesday to Sunday, pack your stretchy pants and indulge in four, five, six or more courses or culinary magic, as the chefs from Artichoke Restaurant work their magic to create up to ten mouth-watering courses for you to indulge in. Using the finest quality ingredients, you'll be treated to everything from seafood to beef and stunning desserts - Then all you have to do is pair it with a glass of wine (or three) for the ultimate foodie day out!

About the Author

Aimee Higgins

Aimee Higgins

I'm a creative at heart - I love reading, I love writing and I love my social media! I spend the majority of my time sipping coffee and finding the next best cafe, but when I get a second off chances are I'll be brunching at my local or running off to whatever event is on that night! During Summer you can find me sipping coffee and tanning down by Burleigh Beach, and in Winter I'll be skiing the slopes of Perisher or buried under a mountain of blankets with chocolate and a good book.