GC Word on the Street #196
The Money Shot
The fun has begun here in our lovely GC...with exclusive rum releases, secret rendezvous picnics, and a festival dedicated to some flavourful beers and ciders. Here's what you don't want to miss...
📷: BEER AND CIDER FESTIVAL
BEER AND CIDER FESTIVAL | COOL STORY, BREW
The Gold Coast Beer & Cider Festival is set to arrive in our backyard on 23rd October for the first time ever. With 40 premium craft beer and cider producers expected to participate, the Schwartz Family Company hosted event will be on you don’t want to miss out on. Tastings from the best local and interstate craft breweries, gourmet food vendors, live music and other festival activities will be the first to headline this inaugural event. The goal of the festival is to have a great weekend and try out the distinctive, fresh and innovative brews with real character.
📷: LE DINER EN BLANC
It’s secret, it’s exclusive, it’s Le Diner En Blanc. The infamous alfresco picnic event is returning and, in the true style of its 1988 Paris origin, it’ll make you feel like you’re vacationing in the south of France. Keeping to tradition, the location is secret, and the attire is an elegant white. There are already thousands on the waitlist, so be sure to keep your eyes peeled on their socials and register for the list. It’s magnifique, darling…you don’t want to miss it.
📷: BASTION LANE
Alt Coffe by Bastion Lane Espresso is the first of its kind; coffee roasted exclusively for alternative milks. This delicious Alt roast is organic and ethically sourced from high-altitude Arabica coffee beans in Peru. Founder of the hand-roasted blend, Gary Wall is passionate about coffee and spends his days roasting, testing and tasting to ensure customers get the best possible roasts; ensuring this by overseeing the entire process.
Husk Cultivated Australian Rum is releasing a limited blend of 761 individually numbered bottles. The Lost Blend was drawn from American oak barrels filled between 2014 and 2016, both relatively dry seasons allowing full flavour development of the stalks, and bottled in August 2021. This is a complex blend that keeps on giving once poured into the glass, where bright sweet notes of lemon sorbet meet the aged, caramelised oak aromas. Don’t miss out and be sure to sign up so you can be one of the few who receive this limited blend.
The GC is offering up a great batch of delight for the remainder of the year. Don't forget to stay up to date so you don't miss out on all the fun. Have a blast, take a seat (or a shot), and relax as much as you need...
About the Author
Ezri is a lover of coffee, music, film and writing. If she isn't reading a new book every week, she's finding the time to visit the newest cafe hotspot, art exhibition or curled up on her couch watching all of the early 2000's movies.